3D printed feet are a step up for diabetes ulcer training

A blend of icing sugar, chicken stock and flexible resin is proving to be the just the right recipe for creating realistic diabetes foot ulcers as part of a world-first training initiative at the University of South Australia (UniSA). Concocted by UniSA-based podiatrists Dr Helen Banwell  (PhD) and Dr Ryan Causby (PhD) the gooey mixture is being added ...

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